I have been away from the website for some time now and it’s time to catch up. January is the time of the year when the preparation for sugaring begins ramping up. Now is a good time to do so when the temperatures have been so cold lately.
This winter I am building a mini evaporator so we can do mobile cooking and mobile demonstrations when time allows. I will be posting the progress with photos soon.
In the meantime, “thank you” all who have been involved and keep warm. Please check back on Facebook or here on our website.
Billion Drops Sugarbush 